Seeing as this Great British classic has developed over the centuries and it varies depending on the region and their taste, would it be safe (or dangerous) to say that the halal version found in many cafes around the country is the latest variation of the Full English breakfast? The halal version basically excludes black pudding and replaces any pork item (sausage and bacon) with alternatives such as beef sausage and turkey bacon. 

Grounded Coffee on Whitechapel Road

Look for the small cafe on Whitechapel Road that is always packed busy on the inside and usually with people queuing up outside too, and you’ve found Grounded Coffee. Plan accordingly because you’ll probably have to wait for a seat otherwise. The continuous crowds is an indication of the quality of this cafe. They pride themselves in using high quality, fresh, organic and locally sourced ingredients as well as HMC certified halal meat! Kerching! They’re also known for their premium coffee, so make sure you give that a try along with your fry up. 

Read more about them here.

We ordered the full English and their buttermilk pancakes. Let’s start with the pancakes. They were fluffy and delicious and the toppings and additions made for a superb combination and it makes for a good sweet accompaniment to the savoury and salty Full English. But you’re not here to read about the pancakes are you? Let’s discuss the main event! The Full English. Commonly, the problem with halal Full English breakfasts is the poor quality sausages, so if the sausage is good, you know the breakfast is good. I can confirm the sausage here is good! Head down to East London and give this place a try for your Full English fix. You will not be disappointed.