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Fried Mars Bar in Edinburgh: where to get it halal
The Scottish delicacy taking over the imaginations of people all around the world: the fried mars bar! Where did it come from and is it actually any good?
Fried Mars Bar in Edinburgh

This Scottish delicacy is a bucket list item for tourists from all over the world. It’s basically a Mars Bar dipped in batter that is used for fish in a chippy and then deep fried. It can be found as a staple item in chippies all over Scotland. The origin goes back to Carron Fish Bar in 1995 in Stonehaven Aberdeenshire. Apparently a school kid dared his friend to deep fry his Mars Bar. And so he asked the chippy, they complied and the rest is history. An icon was born!

This strange combo became a trend overnight and started popping up all over the country. Now it’ll be difficult to find a chippy that doesn’t serve this delicacy. It’s so famous that it brings in tourists to the town in Scotland. Supposedly, in the summer months they sell more than 200 a day and most of them are to tourists. It was even mentioned on the Jay Leno show in the US! It’s of course not the healthiest thing you’ll ever eat, quite the opposite. Back in 2012 Mars even freed themselves from the dish as it went against their idea of healthy living.

In Edinburgh, Cafe Piccante is one of the popular places to try it at. They take it up a notch by offering to deep fry any chocolate bar of your choice. They have a selection in store and basically you choose the chocolate bar. We were excited to try this, but in store we were informed that they use the same oil for all of their items making this unsuitable for a halal diet. We felt dejected (failed foodie mission) and so we headed back to our hotel. On our way back we spotted Deep Sea Fish & Chips – the only 100% halal chippy in town!

Our verdict?

Mine: I liked it. I actually don’t like Mars, but this tasted like a nice sweet gooey chocolate dessert. I’d happily have it again (probably not in a rush though).

Wife’s: she’s not sure if she likes it or not. Siding more towards not liking it. The mix between the fried savoury batter and chocolate just didn’t work. She thought she’d enjoy it, but she didn’t.

So, if you’re in Scotland you absolutely must try it. I think it’s one of those things that you just need to tick off your list – and not necessarily for the amazing taste. 

Scottish Deep Fried Pizza!

This one is the less famous, but by no means any less popular fried item in Scotland! The deep fried pizza is a frozen pizza (the cheap ones you get at the supermarket) that is deep fried in hot oil as opposed to baked in the oven. The original version is not dipped in batter, but you can also get it dipped – that one’s called Pizza Crunch. The end result is of course quite an unhealthy affair.

Just like the fried mars bar, you can pick this up in most fish and chip shops in Scotland. We picked ours up from Deep Sea Fish & Chips.

Question here isn’t whether we liked it or not. Just like the fried mars bar, how can you be a foodie/traveller and not try the local delicacies? Another must try for the experience/bucket list in Edinburgh/Scotland.

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